TheReanuKeeves@lemmy.world to Ask Lemmy@lemmy.world · 1 day agoWhat's the superior way to prepare chicken eggs for eating with the mouth?message-squaremessage-square41fedilinkarrow-up136arrow-down114
arrow-up122arrow-down1message-squareWhat's the superior way to prepare chicken eggs for eating with the mouth?TheReanuKeeves@lemmy.world to Ask Lemmy@lemmy.world · 1 day agomessage-square41fedilink
minus-squareCorporal_Punishment@feddit.uklinkfedilinkEnglisharrow-up6·20 hours agoYou cook human larvae in a slow cooker. It’s a bit gamier you want to make sure you cook it low and slow for tenderness. Pairs well with Chianti
minus-squareandrewta@lemmy.worldlinkfedilinkarrow-up1·8 hours agoI tried adding bbq sauce but I found it really only works with dark meat.
minus-squareCorporal_Punishment@feddit.uklinkfedilinkEnglisharrow-up1·8 hours agoI prefer horseradish
minus-squareandrewta@lemmy.worldlinkfedilinkarrow-up1·6 hours agoHorseradish… interesting do you put that on dark meat, white meat, or do you get adventurous and put that in the red meat?
You cook human larvae in a slow cooker.
It’s a bit gamier you want to make sure you cook it low and slow for tenderness. Pairs well with Chianti
I tried adding bbq sauce but I found it really only works with dark meat.
I prefer horseradish
Horseradish… interesting do you put that on dark meat, white meat, or do you get adventurous and put that in the red meat?