Daswi@sh.itjust.works to You Should Know@lemmy.world · edit-22 days agoYSK that radishes are fucking amazing. They contain vitamin C, improve blood pressure, and are full of Sulforaphene, a powerful anti-cancer substance. Radishes contain almost no caloriessh.itjust.worksimagemessage-square165fedilinkarrow-up1722arrow-down132
arrow-up1690arrow-down1imageYSK that radishes are fucking amazing. They contain vitamin C, improve blood pressure, and are full of Sulforaphene, a powerful anti-cancer substance. Radishes contain almost no caloriessh.itjust.worksDaswi@sh.itjust.works to You Should Know@lemmy.world · edit-22 days agomessage-square165fedilink
minus-squarebirdwing@lemmy.blahaj.zonelinkfedilinkarrow-up53arrow-down1·2 days agoAnd they’re delicious.
minus-squareunexposedhazard@discuss.tchncs.delinkfedilinkarrow-up28arrow-down1·2 days agoPut a lil salt on em and its a genuinely great snack.
minus-squareTippon@lemmy.dbzer0.comlinkfedilinkEnglisharrow-up33arrow-down1·2 days agoWell, until you get that one that’s randomly hotter than the sun and turns your eyes and nose into gushing torrents, while you try not to cough it out in front of everyone else. Always when you least expect it
minus-squaredustycups@aussie.zonelinkfedilinkarrow-up17·edit-22 days agoThe gamblers choice. I like it. Edit: same as that mystery chunk of ginger/cloves/etc.
minus-squarecurbstickle@anarchist.nexuslinkfedilinkEnglisharrow-up16·2 days agoYou know, I love radishes in salad or stir fry or whatever, and I just never thought of them as a standalone snack… And thats on me. I’m gonna get some radishes today while I’m briefly out in the arctic temperatures.
minus-squarekhannie@lemmy.worldlinkfedilinkEnglisharrow-up7·2 days agoLower your blood pressure on one hand and raise it with the other. A perfect balance.
minus-squareanomnom@sh.itjust.workslinkfedilinkEnglisharrow-up2·1 day agoAlternatively a little lime/lemon juice and a sprinkle of sugar and you got awesome sweet pickled radish.
minus-squareacockworkorange@mander.xyzlinkfedilinkarrow-up1·1 day agoSlice them thin, a tiny bit of salt and pepper, a dash of vinegar, let it rest on the fridge overnight.
And they’re delicious.
Put a lil salt on em and its a genuinely great snack.
Well, until you get that one that’s randomly hotter than the sun and turns your eyes and nose into gushing torrents, while you try not to cough it out in front of everyone else.
Always when you least expect it
The gamblers choice. I like it.
Edit: same as that mystery chunk of ginger/cloves/etc.
You know, I love radishes in salad or stir fry or whatever, and I just never thought of them as a standalone snack…
And thats on me. I’m gonna get some radishes today while I’m briefly out in the arctic temperatures.
Lower your blood pressure on one hand and raise it with the other. A perfect balance.
Alternatively a little lime/lemon juice and a sprinkle of sugar and you got awesome sweet pickled radish.
Or just cronch em!
Slice them thin, a tiny bit of salt and pepper, a dash of vinegar, let it rest on the fridge overnight.
Oh, so pickling them.