Two people? What do you need two people for? You make the food and then you give it to the customer, it’s not rocket surgery! Now get to it you lazy bum!
Am in management, let me tell you, we fill out all those positions. My boss returns the schedule to me with 1/3rd the number of people i put on it. It’s a nightmare
I’m also in management, and, yeah. Trying to get everything done with such little labour is a nightmare and I end up picking up all the extra work. I don’t want my staff to have to stay late so I do. I’m yet to leave work on time.
Food service is worse.
So many rules and you’re stressed out by management that feels 2 people can run an entire restaurant themselves.
Two people? What do you need two people for? You make the food and then you give it to the customer, it’s not rocket surgery! Now get to it you lazy bum!
Am in management, let me tell you, we fill out all those positions. My boss returns the schedule to me with 1/3rd the number of people i put on it. It’s a nightmare
I’m also in management, and, yeah. Trying to get everything done with such little labour is a nightmare and I end up picking up all the extra work. I don’t want my staff to have to stay late so I do. I’m yet to leave work on time.