The WHO did a meta analysis, which is how they came to their conclusion.
The title “No level of alcohol consumption is safe for our health” is slightly misleading though, since they focused on typical alcoholic beverages. There is no statement about alcohol in fruits.
Bottom line:
Drinking even a little bit of <alcoholic beverage> safe? Likely no.
Eating <fruit that contain low amounts of alcohol>: unknown
The WHO did a meta analysis, which is how they came to their conclusion.
The title “No level of alcohol consumption is safe for our health” is slightly misleading though, since they focused on typical alcoholic beverages. There is no statement about alcohol in fruits.
Bottom line:
Drinking even a little bit of <alcoholic beverage> safe? Likely no.
Eating <fruit that contain low amounts of alcohol>: unknown
Is binging on fruits a thing humans do?
And why would it be any different from binging on a variety of other substances containing the same ingredient in common?
Habit? Tradition? There are establishments in town that sell beer, wine, whiskey, or cidre. It’s a thing, people do.