I’d try a slice, but then again I’m a huge piece of shit.
Seriously though, if you want something really good to do with meat in a bundt pan use it for a normal meatloaf. The bundt geometry means it cooks more evenly, and you get more of the delicious outer meatloaf crust.
I’d try a slice, but then again I’m a huge piece of shit.
Seriously though, if you want something really good to do with meat in a bundt pan use it for a normal meatloaf. The bundt geometry means it cooks more evenly, and you get more of the delicious outer meatloaf crust.
I didn’t expect to get hungrier in this post’s comments. I may do this soon.
I will definitely be putting this to use. Thanks for the tip!