no banana@piefed.world to Lemmy Shitpost@lemmy.worldEnglish · 1 month agoLet's put ice in the wine and chocolate in the hummusmedia.piefed.worldexternal-linkmessage-square64fedilinkarrow-up1285arrow-down131
arrow-up1254arrow-down1external-linkLet's put ice in the wine and chocolate in the hummusmedia.piefed.worldno banana@piefed.world to Lemmy Shitpost@lemmy.worldEnglish · 1 month agomessage-square64fedilink
minus-squarelunarul@lemmy.worldlinkfedilinkarrow-up11·1 month agoWhich category do you place bucatini in?
minus-squarefinitebanjo@piefed.worldlinkfedilinkEnglisharrow-up10·1 month agoSpaghetti. Once cooked and with sauce and protein most people might not even notice the difference.
minus-squarekartoffelsaft@programming.devlinkfedilinkarrow-up18·1 month agoOh I definitely notice. When I try to suck up the buccatini like it’s spaghetti it’ll make some disguting mouth noises and I’m left with full lungs and half a mouthful of pasta dangling out of my mouth.
minus-squaremelsaskca@lemmy.calinkfedilinkarrow-up2·1 month agoIs there a larger hole bucatini? I’m thinking I could use them for “environmental” straws.
Which category do you place bucatini in?
Spaghetti. Once cooked and with sauce and protein most people might not even notice the difference.
Oh I definitely notice. When I try to suck up the buccatini like it’s spaghetti it’ll make some disguting mouth noises and I’m left with full lungs and half a mouthful of pasta dangling out of my mouth.
Is there a larger hole bucatini? I’m thinking I could use them for “environmental” straws.