no banana@piefed.world to Lemmy Shitpost@lemmy.worldEnglish · 1 month agoRacism restaurant media.piefed.worldimagemessage-square130fedilinkarrow-up11.09Karrow-down119
arrow-up11.07Karrow-down1imageRacism restaurant media.piefed.worldno banana@piefed.world to Lemmy Shitpost@lemmy.worldEnglish · 1 month agomessage-square130fedilink
minus-squaredb2@lemmy.worldlinkfedilinkarrow-up17arrow-down1·1 month agoAmerican cheese isn’t a bad thing when it’s the amalgam of several other cheeses. When it’s just oil and binders it isn’t even cheese though. There’s no good way to know before buying it since they can call both cheese.
minus-squaregallopingsnail@lemmy.sdf.orglinkfedilinkarrow-up2·1 month agoThey cannot call both cheese, cheese is labelled as cheese and American cheese is labelled as “pasteurized process cheese product”
minus-squareayyy@sh.itjust.workslinkfedilinkarrow-up4·1 month agoNo, there is American cheese that is actual cheese, not just processed dairy product. Of course you won’t find someone like Kraft making it.
minus-squarepipe01@programming.devlinkfedilinkarrow-up1·1 month agoDo they not show the list of ingredients?
minus-squareMyTurtleSwimsUpsideDown@fedia.iolinkfedilinkarrow-up17·1 month agoOn the package? Yes. At a restaurant? Not usually.
American cheese isn’t a bad thing when it’s the amalgam of several other cheeses. When it’s just oil and binders it isn’t even cheese though. There’s no good way to know before buying it since they can call both cheese.
They cannot call both cheese, cheese is labelled as cheese and American cheese is labelled as “pasteurized process cheese product”
No, there is American cheese that is actual cheese, not just processed dairy product. Of course you won’t find someone like Kraft making it.
Do they not show the list of ingredients?
On the package? Yes.
At a restaurant? Not usually.