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Cake day: January 14th, 2025

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  • Only really use my phone to call family on Christmas and to receive SMS verification codes. Got a brick phone currently but thinking when I replace it I might go for a cheap second hand Android as it’s cheaper than a new nokia.

    Could stick comaps on it and a few other APKs then never connect it to the internet again. Also CEX kinda give a better guarantee on second hand goods than most manufacturers do on new, pretty sure its only in store credit but it’s 5 years, just get another phone in a similar price range. Plus the store credit lasts forever. As you get it in a voucher, your replacement phones 5 years would start from when you buy it.










  • Chopped up over a kg of onions and fried them, also added grated parsnip and carrots, then salt, pepper and a few bottles of malt vinegar. Little bit of honey too. Simmer away for a few hours, add more vinegar if it’s getting a little dry. Then store in jars.

    This was 2 days ago and my kitchen still smells divine. I don’t really know how to accurately describe it. Caramelised onions but there is more to it from the vinegar. Doesn’t smell like vinegar though, more like it’s enhanced the onions.

    Cheap to make as supermarkets here are competing over selling the cheapest veg. 5kg of parsnips, carrots, cabbage and swede for under £0.50, onion was a bit more, but not much. Was going to add all of it but my arm was getting tired from grating and peeling so much. I don’t own a food processor so it’s all by hand. Filled 2.5L worth of jars from the first batch.