KingGeedorah

Will there be an ad-free tier?

Boiled and pickled they will last much longer

I use this recipe but I do add onions. In your situation all you would need to figure out is the garlic. As others suggested pre-minced would do.

https://cooking.nytimes.com/recipes/1015987-classic-marinara-sauce

This is brilliant, I am implementing this first thing Monday

Watched it launch from Kennedy Space Center, awesome experience

https://i.imgur.com/CXhMlVQ.jpg

My go-to is a bagel with hummus, with a pot of Cuban coffee.