• hansolo@lemmy.today
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    5 days ago

    I’ve always thought this was some sort of mass hysteria. Who ate any of that stuff and thought “oh, hell yeah, so good”? Who would make it twice? Let alone more?

    • Soapbox@lemmy.zip
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      5 days ago

      I once read a theory that those recipes were a form of protest by women in the 1950s-60s. "I can’t get a divorce, have my own bank account, or get a credit card? Then enjoy this jello, mayonnaise hotdog salad motherfucker. "

    • vaultdweller013@sh.itjust.works
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      5 days ago

      I’ve always figured it was a remnant from the depression that overstayed it’s welcome. A lot of those horrid old recipes feel like some of the old depression recipes with too many resources, like buying up all the potions ingredients in Skyrim to make random shit. Hope you like 33 flavors of damage stamina and damage health.

      • hansolo@lemmy.today
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        5 days ago

        WWII for the canned food. That’s why them and Boomers hold onto a bunch of food items that only happened for 15-20 years.

        • vaultdweller013@sh.itjust.works
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          4 days ago

          I feel like the food rationing for some things during WWII wasnt enough of a large scale change from the depression era rationing to be notable. Regardless that’s still about 15+ years of food scarcity to have a major cultural impact especially since much like right now the buildup to the great depression fully stetting in started as early as 1925 in some areas.