ooli3@sopuli.xyz to Funny@sh.itjust.works · 18 hours agoit is time for Large ricei0.wp.comimagemessage-square40fedilinkarrow-up1597arrow-down19
arrow-up1588arrow-down1imageit is time for Large ricei0.wp.comooli3@sopuli.xyz to Funny@sh.itjust.works · 18 hours agomessage-square40fedilink
minus-squaredejected_warp_core@lemmy.worldlinkfedilinkarrow-up13·edit-213 hours agoFor medium sized rice, consider mochi or tteokbokki.
minus-squareIngeniousRocks (They/She) @lemmy.dbzer0.comlinkfedilinkarrow-up6·7 hours agoIsn’t Mochi just small rice that’s been physically abused until it becomes sticky and squishy?
minus-squarefilcuk@lemmy.ziplinkfedilinkarrow-up4·7 hours agoIt’s a different kind of rice referred to as glutinous rice.
For medium sized rice, consider mochi or tteokbokki.
Isn’t Mochi just small rice that’s been physically abused until it becomes sticky and squishy?
Uwu
OwO even
Exactly.
It’s a different kind of rice referred to as glutinous rice.