d00phy@lemmy.world to pics@lemmy.worldEnglish · 2 months agoWhen you have to dismantle your cocktail before you can enjoy itlemmy.worldexternal-linkmessage-square63fedilinkarrow-up1183arrow-down111
arrow-up1172arrow-down1external-linkWhen you have to dismantle your cocktail before you can enjoy itlemmy.worldd00phy@lemmy.world to pics@lemmy.worldEnglish · 2 months agomessage-square63fedilink
minus-squared00phy@lemmy.worldOPlinkfedilinkEnglisharrow-up13arrow-down1·2 months agoThe bulb was actually pretty cool. It has Worcestershire in it. Waitress said some people don’t like it. I am not one of those people.
minus-square𝕽𝖚𝖆𝖎𝖉𝖍𝖗𝖎𝖌𝖍@midwest.sociallinkfedilinkarrow-up3arrow-down1·2 months agoOoooh, that’s a great idea. When making Bloody Marys from scratch (almost scratch; I don’t hand-make the vegetable juice base), Worcestershire sauce is mandatory.
The bulb was actually pretty cool. It has Worcestershire in it. Waitress said some people don’t like it. I am not one of those people.
Ooooh, that’s a great idea. When making Bloody Marys from scratch (almost scratch; I don’t hand-make the vegetable juice base), Worcestershire sauce is mandatory.